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  • How to Tell if Your Avocado is Ripe Enough To Eat

    Aside from being delicious and a great addition to many recipes, avocados also offer various health benefits for those who eat them. However, gauging whether or not your avocado is ripe enough to eat can be incredibly difficult, especially since they’re only sliced open when they’re about to be served. Moreover, avocados don’t ripen while […] More

  • 6 Reasons You Should Add Cashews To Your Diet

    Did you know that bacteria that causes tooth decay, acne, tuberculosis, and leprosy, can be killed off by eating cashews. You heard right, cashews kills off bacteria!  Cashew nuts, those kidney shaped seeds, are found on cashew trees which are found commercially produced in Nigeria, India, Brazil, Tanzania and Mozambique. These delicious cashews are 82% […] More

  • Want To Make Your Cheap Wine Taste Amazing? This Trick Is All You Need

    For wine enthusiasts, nothing tastes better than a finely aged one. However, fine wines are normally expensive, so a lot of people who like to drink wine often resort to buying cheaper ones. Unfortunately, cheap wines won’t even come close to fine wines in terms of the quality and taste. But it doesn’t mean that […] More

  • How To Use Your Hand To Tell When Your Meat Is Done

    It’s finally Spring – the time of year to take advantage of the warm, beautiful weather and spend as much time as we can outside before the grey misery of winter sets in.  That also means it’s time to fire up the barbeque and make it a habit of grilling out. For whatever reason, something […] More

  • How To Ripen A Banana In 40 Minutes

    I was lucky enough to grow up in a family that loved baking. One of the staples my Mom and Nana mastered was a delicious, moist banana bread. Thing is, there’s a very fine line between a banana that’s not quite ripe enough and those that are perfect for said banana bread.  So, what if […] More

  • Why You Should Freeze Your Cheese

    If you’re an avid cheese lover like me, you have the utmost respect for every piece of cheese you’ve come across in your lifetime. And what way to show your true love for cheese than to throw it in the freezer. Ok, that last sentence may have seemed a little weird if you don’t know […] More

  • 10 Secret Fast Food Menu Items

    Some of the world’s biggest secrets aren’t in remote locations like stone henge, or the great pyramids, but they’re closer than you think. In fact they’re probably a stones throw away from you at your local fast food restaurant.  Many of these fast food companies only have so much space on their menus for items, […] More

  • How To Rescue An Over-Salted Soup

    You’ve spent half the day in the kitchen making the perfect meal, and as you add in that last dash of salt, things take a turn for the worse. The recipe said teaspoons, not tablespoons, and now you find yourself sitting in front of an over salted soup. Sure, you could just throw it out […] More

  • The 6 Types Of Onions and When To Use Each One

    Walking down certain grocery store aisles can be a bit overwhelming at times. It seems like there are a million different kinds of the same product, and a million different brands offering the same one. In most cases, any of those cans of beans would do just fine for your recipe, but onions, however, are […] More

  • How To Make Cake Mix Taste Like It Was From A Bakery

    Lets be honest for a sec, cake mix doesn’t stand a chance when compared to the real thing, BUT, if you’re going to make it straight from a package there’s a few steps you can take to make it taste like it was from a bakery. It can seriously fool your entire family into thinking […] More

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